Stretching out on a slope above Onion Creek, almost 20 acres of newly planted grape vines soak up the warm sun and cool evening breezes. The climate here echoes the warmer drier climes of Southern Italy and Sicily.

Many of the vines planted here are in their infancy, coming to maturity in the next few years. Better known varieities such as the rich Montepulciano, sweet Moscato, smoky Barbera, and noble Sangiovese are planted here. Lesser known grapes like the fruity Vermentino, hearty Nero d’Avola, and the aromatic Aglianico are also thriving here in the Texas hills.

A focus has been placed on varieties originating in Italy’s more southern regions- places like Sardinia and Sicily. We’ll keep you posted on their progress!